Updated: Nov 9, 2020
Our syrup range is not only our largest, but it holds nearly every flavour you could ever want for the ideal accompaniment to your dessert or coffee. However, this still doesn’t explain why our Zero Calorie Syrups are the centre of attention.
Well, for starters, we bet you didn’t know that our Sugar Free Syrups are made up of 90% water did you? That’s right! You can indulge in deliciously tasting coffees and sweet treats with the notion that our syrups are mostly h2o. The rest is down to flavour, texture and colour. So, that explains how our syrups are so low in calories and sugar.
How Do We Come Up With The Flavours?
We have both our Barista Sugar Free Coffee Syrups and the original Zero Calorie Syrups too. Both ranges hold flavours that our customers & team members ask for. This Autumn, we have bought three brand new barista flavours to our collection: Hazlenut Praline, Salted Caramel & Luxury Chocolate.
Our Zero Sugar Syrups are suitable for vegans, those who suffer from Diabetes, those who have allergies and are gluten intolerant.
We hope we’ve given you an insight into our Sugar Free Syrups. If you ever have any questions about them, please feel free to contact us on our chat bot. We’re always showcasing your tasty recipes on our socials too, so if you’re lacking inspiration on how to use our syrups, make sure you’re following us on Facebook & Instagram.