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Caramel Protein Bars


Recipe makes 10 bars

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Nutrition facts per bar šŸ”„Ā 280 Calories šŸ§€Ā 16g Protein šŸžĀ 23g Carbs šŸ„‘Ā 15g Fats

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Ingredients: šŸ“„

ā€¢ 250g Oat Flour

ā€¢ 80g Caramel Protein Powder

ā€¢ 100g peanut butter

ā€¢ 100g protein caramel spread

ā€¢ 100ml No calorie Caramel Syrup @slimfoodsonline

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Coating:

ā€¢ 80g protein Caramel Spread

ā€¢ drizzle melted dark chocolate



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Cooking instructions šŸ‘Øā€šŸ³

1. Line a loaf pan with parchment paper or plastic wrap.

2. In a bowl mix in oat flour, protein powder, peanut butter, caramel spread, and no calorie syrup until well combined.

3. Pour into the loaf pan and freeze for about 20-30 minutes

4. Remove from the fridge, top with protein caramel spread and drizzled melted dark chocolate, and store again in the fridge for another 20-30 minutes.

5. Cut evenly into 10 equally sized bars and enjoy!

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